Side Jobs!

Whew! What a crazy past few weeks. I've become a Pampered Chef consultant to earn some extra cash and free products. Plus, I can do it on my time, when I want, which is great for a part-time gig. Also, I have been working on starting a personal chef/cooking side business as well. I cooked for a friend's housewarming party last night and made easy, affordable appetizers: Shrimp Wasabi Bites, Waffle Fry Ham & Cheese Sandwiches, Three-Cheese Veggie Pizza, and fun dips using Silver Spring Foods mustards.